Gumi City’s “Gumi Matjip” pick

Hanjeongsik (Korean table d’hôte) at the entrance to Geumosan — bori-gulbi set meals and courses

한정식 궁원 (Hanjeongsik Gungwon)

Name: 한정식 궁원
Address: 금오산로 126 (원평동), 구미시, 경상북도, KR
Telephone: +82-54-456-9900

A hanjeongsik restaurant on the road up to Geumosan (금오산) — a place many people choose for special days, from a first meeting of two families before a wedding (sanggyeollye) to a company dinner.

Call +82-54-456-9900Naver Map (opens in a new window)Kakao Map (opens in a new window)

Tue–Sun 11:30–21:00Break 15:00–17:00Closed every Monday

The garden at night — lit pines, a stone lantern and a stone path; tiled roof, white walls and large windows — The garden at night — lit pines, a stone lantern and a stone path to the tiled roof and white walls

Bori-gulbi with lemon, a bowl of yellow rice and green tea water, with LA galbi and side dishes behind

Signature

Bori-gulbi set meal보리굴비 정식₩28,000

Yellow croaker dried and aged in Korean barley, served with green tea water

A whole bori-gulbi on a white plate with a slice of lemon

Signature dish

Bori-gulbi set meal

보리굴비 정식

House specialties: the bori-gulbi meal and the Nancho-sang course.

Yellow croaker dried and aged in Korean barley — deep flavor, pleasantly salty. Served with green tea water (녹차물) and neat side dishes.

Comes withbori-gulbi · side dishes · green tea water (녹차물)

Where bori-gulbi appears on the menu
Type	Dish	Price
Set meal	Bori-gulbi set meal보리굴비 정식	₩28,000
Single order	Bori-gulbi보리굴비	₩18,000
Course	Nancho-sang(Orchid table)난초상	₩40,000
Course	Maehwa-sang(Plum Blossom table)매화상	₩55,000per person
Course	Subok-sang(Long Life & Good Fortune table)수복상	₩80,000per person

Prices as of October 2026 and subject to change.

Dishes mentioned most in reviews

Naver visitor reviews · number of mentions

gulbi32
bori-gulbi27
crab (gejang)20
soy-marinated crab13
galbi9
okdom6
meat5
tteok-galbi5

Private rooms & reservations

8 private rooms,for 6 to 30 guests

Neatly prepared hanjeongsik for the occasions that matter — a first meeting of two families before a wedding, family gatherings, birthdays. Every room has tables and chairs.

6-person room × 2
8-person room × 2
10-person room × 1
16-person room × 1
20-person room × 1
30-person room × 1
Main hall 28 seats at tables

All with tables and chairs

Book a room by phone+82-54-456-9900

Notice from Gungwon

Weekends & public holidays: reservations and private rooms

Hello from Hanjeongsik Gungwon. To keep weekend and holiday meals calm and running smoothly, here is how private-room reservations work.

Lunch seatings (Sat, Sun & public holidays)

1st seating: 11:30–13:10
2nd seating: 13:30–15:00

Dinner has no seatings — come any time between 17:00 and 21:00.

Private rooms (weekends & public holidays)

Private rooms can be booked for 6 or more guests, together with one of these courses:

Maehwa-sang(Plum Blossom table)매화상₩55,000per person
Sanggyeollye-sang(table for the families’ first meeting)상견례상₩65,000per person
Subok-sang(Long Life & Good Fortune table)수복상₩80,000per person

Reservations, changes & cancellations

Private rooms are by advance reservation only.
Your reservation is confirmed once we reply to confirm it.
Same-day cancellations and no-shows may limit future reservations.

With a table prepared with care, we hope to make your special occasion all the more meaningful.

Course tables

Fivecourse tables

Maehwa-sang, Sanggyeollye-sang and Subok-sang are priced per person. On weekends and public holidays, booking one of these three courses lets you use a private room (6 guests or more).

A whole grilled fish with a slice of lemon on a long white plate — A whole grilled fish on a long white plate

Nancho-sang(Orchid table)난초상

₩40,000

Seasonal jeon (pan-fried savory pancakes)
A cold dish
Grilled deodeok root
Tteok-galbi (minced rib patty)
Bori-gulbi

Signature course

Maehwa-sang(Plum Blossom table)매화상

₩55,000per person

Seasonal jeon (pan-fried savory pancakes)
A cold dish
Aged salmon sashimi
Seasonal seafood
Grilled deodeok root
Grilled galbi (ribs)
Bori-gulbi

Weekend & holiday room course

Sanggyeollye-sang(table for the families’ first meeting)상견례상

₩65,000per person

Seasonal jeon (pan-fried savory pancakes)
A cold dish
Yukhoe (seasoned raw beef)
Aged salmon sashimi
Grilled deodeok root
Grilled galbi (ribs)
Grilled okdom (tilefish)

Weekend & holiday room course

Subok-sang(Long Life & Good Fortune table)수복상

₩80,000per person

Seasonal jeon (pan-fried savory pancakes)
A cold dish
Aged salmon sashimi
Seasonal seafood
Yukhoe (seasoned raw beef)
Hongeo samhap (skate, boiled pork and kimchi)
Grilled deodeok root
Traditional braised galbi-jjim
Bori-gulbi

Weekend & holiday room course

Sura-sang(Royal table)수라상

₩100,000

Grilled Hanwoo beef with a spread of dishes to go with drinks (ju-an-sang)

For 3 or more peoplereservation required in advance

Prices as of October 2026 and subject to change.

Set meals · Platters · Single orders

Every dish is listed with its Korean name — you can simply point to it when you order. Prices are in Korean won (₩).

Set meals7 dishes

Bori-gulbi set meal보리굴비 정식Signature₩28,000
Yellow croaker dried and aged in Korean barley — deep flavor, pleasantly salty. Served with green tea water (녹차물) and neat side dishes.
Hanwoo tteok-galbi set meal한우떡갈비 정식₩27,000
A patty of Korean Hanwoo beef (tteok-galbi) — soft and juicy, with neatly prepared side dishes.
Grilled okdom set meal옥돔구이 정식₩28,000
Okdom (red tilefish) grilled until golden — mild and nutty.
LA galbi set mealLA갈비구이 정식₩38,000
LA-cut beef short ribs marinated in a sweet-and-salty house sauce, grilled tender with a smoky, fire-grilled aroma.
Marinated raw blue crab set meal(soy sauce / seasoned)꽃게장 정식(간장/양념)₩35,000
Blue crab from Seosan, marinated in aged soy sauce for a deep, savory flavor. Choose soy sauce (ganjang) or seasoned (yangnyeom).soy sauceseasoned
Hanwoo beef & neungi mushroom hot pot set meal한우 능이소고기전골 정식₩32,000
A hot pot (jeongol) of Korean Hanwoo beef and neungi mushrooms, served as a set meal.
Braised short ribs set meal(traditional / spicy)전통 갈비찜 정식(전통/매운)₩36,000
Galbi-jjim — Korean braised short ribs. Choose traditional or spicy.traditionalspicy

À la carte platters7 dishes

Yukhoe육회₩40,000
Korean-style seasoned raw beef.
Hongeo samhap홍어삼합₩50,000
Skate served together with boiled pork and kimchi.
Nuruk suyuk누룩 수육₩45,000
Sliced boiled meat cooked with nuruk (Korean grain starter).
Meongge-hoe멍게회₩35,000
Sea squirt, sliced raw.
Salmon sashimi연어회₩30,000
Sliced raw salmon.
Smoked duck cold dish훈제오리냉채₩35,000
A cold dish of smoked duck.
Hanwoo beef & neungi mushroom hot pot한우 능이소고기전골₩50,000
A hot pot (jeongol) of Korean Hanwoo beef and neungi mushrooms.

Single orders6 dishes

Traditional galbi-jjim전통 갈비찜₩50,000
Korean braised short ribs.
Grilled deodeok더덕구이₩30,000
Grilled deodeok root.
Tteok-galbi, 4 pieces떡갈비 4개₩30,000
Tteok-galbi patties (minced rib patties).
Bori-gulbi보리굴비₩18,000
Yellow croaker dried and aged in barley, as a single dish.
LA galbi, 4 piecesLA갈비구이 4대₩50,000
Grilled LA-cut short ribs in a sweet-and-salty house sauce.
Nokdu-jeon녹두전₩15,000
Mung bean pancake.